R.A.F.

2 oz. Oxley Gin

1 oz. lime juice

2/3 oz. lavender syrup

1/2 oz. maraschino liqueur

Add all ingredients into a cocktail shaker, fill with ice, shake and double strain into a martini glass.

*Instructions for special lavender syrup prep: Break 2 bunches of lavender and let them simmer in simple syrup in 20 minutes. Turn off heat and let lavender sit in simple syrup for 5 to 6 hours. Remove lavender.

Singapore Sling

1 part Cherry Heering Liqueur

2 parts Gin

8 parts pineapple juice

1 part lime juice

1/2 Cointreau

1/2 part Grenadine

A dash of Angostura bitters

Shake all ingredients with ice and pour into a sling glass. Garnish with fresh pineapple and a fresh cherry.
Note: The gin I prefer is New Amsterdam Gin.

Cocktail of the Week: Enc(rust)ed Nail Recipe

Enc(rust)ed Nail

Chad Doll | Bryant’s (Milwaukee)

1 oz Drambuie

.75 oz Dewar’s White Label

.75 oz Fresh Lemon Juice

.5 oz Luxardo Maraschino Liqueur

3 dashes Peychaud's Bitters

Combine all ingredients into mixing glass.  Shake with ice and double strain into coupe glass. 

Drambuie 101

Drambuie is a sweet Scotch Whiskey liqueur. It is a honey and herb flavored golden liqueur. It is made from aged malt whiskey, heather honey and herbs and spices.

http://www.drambuie.com/