Ingredients:
# 3 slices of thick egg bread (or your choice)
# 2 ounces of thin sliced turkey
# 2 ounces of thin sliced ham
# 2 slices of quality Swiss cheese
# Softened butter
# 3 beaten eggs
# Powdered sugar
Instructions:
# Butter one side of two pieces of bread with softened butter and two sides of the third piece (the middle slice)
# Lay the first slice of bread down with the buttered side up
# Place 1 slice of cheese on the buttered side of this piece of bread
# Place 2 ounces of thin sliced turkey on the cheese
# Next place the piece of bread that is buttered on both sides on top of the turkey and then place 2 ounces of thin sliced ham on that piece of bread and then another slice of Swiss cheese on the ham
# Finally place the third slice of bread, buttered side down on top of the second piece of cheese
# Trim the crust from the sandwich with a sharp serrated knife
# Cut the sandwich from one corner to the other so that you have two triangular pieces of the sandwich
# Dip each portion of the sandwich in the beaten egg and place each piece on a hot grill
# Grill ALL sides of the sandwich pieces until golden brown
# Remove from the grill and dust each part of the sandwich with powdered sugar
# Plate the sandwich and serve with jam or preserves
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